Glass noodles are not classic pasta but are made from mung bean starch. Suitable for soups and salads. It is not necessary to cook them, they are prepared by soaking in hot water for a few minutes.
Ingredients: pea starch, starch with mung beans
Nutritional values in 100g
Energy (kJ) - 1462 kJ
Energy (kcal) - 344 kcal
Fats - 0.5 g of which saturated fatty acids 0.1 g
Carbohydrates- 86 g of which sugars 0.5 g
Protein - 0.5 g
Salt - 0.04 g
Net weight | 500 g |
---|---|
Protein 100 g | 0 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 344 kcal |
Energy kJ | 1462 kJ |
Cuisine | Asian, Philippines, Japanese, Szechuan, Singapore, Thai, Chinese |
Best Before | 01/2026 |
Carbohydrates 100 g | 86 g |
Fats 100 g | 0 g |
Country of origin | China |
S.P. | 39A |
Compl. Packing pcs | 32 |
EAN | 8717703638660 |