Megachef Vegan Oyster Sauce (Gluten-Free) 570g

Megachef Oyster Sauce Vegan 570 g

Megachef Oyster Sauce Vegan 570 g
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Megachef Oyster Sauce Vegan 570 g

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Product code: AE5270-1
Megachef Mushroom-based, gluten-free oyster-style sauce with deep umami and a subtle smoky note—ideal for stir-fries, noodles, marinades, and dipping sauces. More
7,30 € incl. VAT (1,28 €/100 g)
In stock (> 20 pc) - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
Megachef Mushroom-based, gluten-free oyster-style sauce with deep umami and a subtle smoky note—ideal for stir-fries, noodles, marinades, and dipping sauces. More
Product code: AE5270-1

✨ Vegan oyster-style sauce with a deep umami finish 🍄

This vegan oyster-style sauce from Megachef brings the savory, rounded umami you expect from classic oyster sauce—without seafood. It’s gluten-free and made in a traditional style using mushrooms smoked on teak wood, giving it a rich aroma and a gently smoky depth.

Use it anywhere you’d reach for oyster sauce: to glaze stir-fries, enrich noodle dishes, or add body to sauces and marinades. A small spoonful goes a long way—add near the end of cooking to keep the flavor bold and glossy.

✅ Key features

  • Vegan alternative to classic oyster sauce flavor—great for plant-based cooking without losing umami
  • Gluten-free option for everyday stir-fries and sauces
  • Mushroom-based, teak-wood smoking adds a subtle smoky note that stands out in simple dishes
  • Adds shine and a savory “restaurant-style” finish to vegetables, tofu, and noodles
  • Easy flavor booster: useful when a dish tastes flat and needs depth rather than heat

🍽️ How to use

  • Stir-fry broccoli, pak choi, mushrooms, or mixed veg; finish with a spoonful for gloss and savory depth
  • Toss with fried noodles or rice noodles plus soy sauce and a little sugar for a quick pad-see-ew-style vibe
  • Marinate tofu, tempeh, or seitan with the sauce, garlic, and a splash of lime, then pan-sear
  • Build a fast dipping sauce: mix with soy sauce, rice vinegar, and a touch of sesame oil
  • Add to vegetable gravy or a simple pan sauce to deepen flavor without long simmering

🧾 Ingredients

mushroom extract 65%, water sugar, salt, modified corn starch, preservative E202, E260.

🧾 Nutrition facts

Energy (kJ)- 506 kJ

Energy (kcal)- 121 kcal

Fat - 0 g

Carbohydrates- 27 g of which sugars 22 g

Protein- 3.1 g

Salt - 10.3 g

✨ Final touch

Did you know oyster sauce is often used in small amounts as a finishing seasoning to boost umami and add a glossy coating to stir-fries?

Cuisine Thai Chinese
Net weight 570 g
Energy kJ 506 kJ
Energy kcal 121 kcal
Carbohydrates 100 g 27 g
Fats 100 g 0 g
Protein 100 g 3 g
S.P. 4B
Compl. Packing pcs 12
EAN 8859754500050
Country of origin Thailand

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All about Oyster Sauce

All about Oyster Sauce

Oyster sauce is one of the cornerstones of Asian cuisine. In this article, we will tell you its history, production process and some interesting tips!

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