H&S Instant noodles 400 g
H&S Instant noodles 400 g
Fast-cooking wheat noodles with a springy bite—ideal for quick soups, stir-fries, and custom bowls with veg, egg, tofu, or meat. More
Fast-cooking wheat noodles with a springy bite—ideal for quick soups, stir-fries, and custom bowls with veg, egg, tofu, or meat. More
✨ H&S Instant Noodles 400 g for quick stir-fries and noodle soups 🍜
These instant wheat noodles are a handy pantry staple when you want a satisfying noodle dish in minutes. They’re a great base for everything from light brothy soups to saucy stir-fries, soaking up flavours from soy sauce, garlic, chilli, sesame, and aromatic spices.
Use them as your shortcut for weeknight cooking: add vegetables, tofu, egg, chicken, or shrimp, then finish with a splash of lime or rice vinegar for balance. Inspired by dishes like Pad Thai, mee goreng, or pancit-style fried noodles, they make it easy to build a full meal from whatever you have on hand.
✅ Key features
- Fast-cooking noodles that help you get dinner on the table quickly, even on busy days
- Versatile texture that works well in both soup and wok-style dishes
- A practical choice for meal prep: portion out, cook, then mix with separate toppings and sauces
- Easy to customise—mild or spicy, vegetarian or meaty, dry-style or in broth
- Ideal for using up leftover vegetables and proteins without compromising on comfort-food satisfaction
🍽️ How to use
- Stir-fry with garlic, spring onion, and your favourite vegetables; finish with soy sauce and a touch of sesame oil
- Turn into a simple noodle soup: add hot broth, greens, mushrooms, and an egg for a quick bowl
- Make a pad-thai-inspired plate with tamarind-style sauce, peanuts, bean sprouts, and lime
- Try a mee goreng-style version with sweet soy-style seasoning, chilli, and crispy fried onions
- Serve as a side in smaller portions alongside dumplings, satay, or grilled meats
👩🍳 Try our original recipes
- Fried Pad Thai noodles
Pad thai, phat thai nebo phad thai jsou smažené rýžové nudle, v Thajsku běžně prodávané na ulici, které si určitě zamilujete pro svou jednoduchou přípravu a skvělou chuť. - Fried noodles Pancit Bihon
Pancit Bihon or Pancit Guisado are Filipino fried noodles that you will definitely love for their simple preparation and great taste. - Mee Goreng (Southeast Asian Fried Noodles) – Easy Weeknight Recipe
Mee goreng is the kind of dish you make once and then crave regularly: springy noodles tossed in a sweet-savoury, lightly spicy sauce, finished fast over high heat.
🧾 Ingredients
wheat flour, water, salt
🧾 Allergens
wheat
🧾 Nutrition facts
Energy (kJ) - 1439 kJ
Energy (kcal) - 344 kcal
Fats - 1.5 g of which saturates 1,5 g
Carbohydrates - 74 g of this sugar 0 g
Protein - 11 g
Salt - 0.003 g
✨ Final touch
Did you know instant wheat noodles are often briefly pre-cooked before drying, which is why they rehydrate so quickly?
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Wheat noodles
Discover the history, production, and different types of wheat noodles that dominate world cuisine. Learn how to prepare them properly and use them in popular recipes such as Kake Udon, Miso Ramen, or Zaru Soba. Read more about their versatile uses!
| Manufacturing company | Heuschen & Schrouff |
|---|---|
| Address | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| office@heuschenschrouff.com |




