Instant noodles are popular throughout Asia.
Ingredients: wheat flour, water, salt
Allergens: wheat
Preparation: cook the noodles in boiling water for 6 minutes.
Nutritional values in 100g
Energy (kJ) - 1439 kJ
Energy (kcal) - 344 kcal
Fats - 1.5 g of which saturates 1,5 g
Carbohydrates - 74 g of this sugar 0 g
Protein - 11 g
Salt - 0.003 g
Allergens | Cereals |
---|---|
Net weight | 400 g |
Protein 100 g | 11 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without soy, Without Lupines, Without eggs |
Energy kcal | 344 kcal |
Energy kJ | 1439 kJ |
Cuisine | Asian |
Best Before | 02/2026 |
Carbohydrates 100 g | 74 g |
Fats 100 g | 1,5 g |
Country of origin | China |
S.P. | 45A |
Compl. Packing pcs | 30 |
EAN | 8717703638813 |