Glass noodles are not a classic pasta but are made from the starch of mung beans and offer a delicate texture that perfectly complements your favorite dishes. Ideal in soups, salads or as a side dish, just soak in hot water for a few minutes. Quick to prepare and excellent taste. Discover a new dimension in your kitchen!
Ingredients: Pea starch, mung bean starch
Nutritional values in 100g
Energy (kJ) - 1462 kJ
Energy (kcal) - 344 kcal
Fat - 0.5 g of which saturates 0,1 g
Carbohydrates - 86 g of that sugar 0,5 g
Protein - 0.5 g
Salt - 0.04 g