Glass noodles are not classic pasta but are made from starch of mungo beans.
It fits in soups and salads. It is not necessary to cook them, they are prepared by soaking in hot water for a few minutes.
Ingredients: Pea starch, mung bean starch
Nutritional values in 100g
Energy (kJ) - 1462 kJ
Energy (kcal) - 344 kcal
Fat - 0.5 g of which saturates 0,1 g
Carbohydrates - 86 g of that sugar 0,5 g
Protein - 0.5 g
Salt - 0.04 g
Net weight | 500 g |
---|---|
Protein 100 g | 0,5 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 350 kcal |
Energy kJ | 1462 kJ |
Cuisine | Asian, Philippines, Japanese, Szechuan, Singapore, Thai, Chinese |
Best Before | 07/2025 |
Carbohydrates 100 g | 86 g |
Fats 100 g | 0,5 g |
Country of origin | China |
S.P. | 38A |
Compl. Packing pcs | 30 |
EAN | 8717703638554 |