Drana Chicken 30 g

B.B. 01/2028

Product code: E0568

A balanced chicken seasoning with paprika, garlic and herbs—ideal as a dry rub or mixed with oil for roasting, grilling or pan-frying. More

0,50 € incl. VAT (1,67 €/100 g)

A balanced chicken seasoning with paprika, garlic and herbs—ideal as a dry rub or mixed with oil for roasting, grilling or pan-frying. More

Product code: E0568

✨ Drana Chicken Spice Blend for Savory, Well-Seasoned Poultry

This chicken seasoning blend is an easy way to give poultry a delicious, savory flavor with a warm, appetizing aroma. Keep it on hand for quick weeknight cooking when you want reliable, well-rounded seasoning without measuring multiple spices.

Use it as a dry rub before roasting, grilling, or pan-frying, or stir it into a little oil or butter to coat chicken evenly. It also works well for seasoning vegetables cooked alongside the meat, helping the whole tray or pan taste cohesive.

✅ Key features

Fast, consistent seasoning for chicken without mixing your own spice blend
Great for both skin-on and skinless cuts—use a little for subtle flavor or more for a bolder finish
Helps build flavor quickly in short-cook methods like stir-frying and pan-searing
Easy way to season one-pan meals: toss potatoes, peppers, or onions with a pinch for a unified taste
Convenient 30 g size—ideal for trying out the blend or keeping as a backup in your spice drawer

🍽️ How to use

Roast chicken thighs or drumsticks: rub onto the meat with a bit of oil, then bake until golden
Grilled chicken: season ahead of time and finish with a squeeze of citrus or a simple dipping sauce
Stir-fry: add to sliced chicken near the end of cooking to keep the aroma fresh, then toss with vegetables
Sheet-pan dinner: season chicken and vegetables together for an easy all-in-one meal
Quick marinade: mix with oil and a splash of lemon/lime juice, then coat chicken before cooking

👩‍🍳 Try our original recipes

Thai Kai Yang (Grilled Chicken) Recipe
Kai Yang is Thailand’s iconic grilled chicken: deeply aromatic from garlic, coriander and lemongrass, juicy inside, and lightly charred outside.
Recipe for Chicken Tempura with Vegetables
With Gogi Tempura Mix with Spices, preparing tempura with chicken and vegetables is quick and easy.
Kung Pao Chicken Stir-Fry (Quick, Spicy & Nutty)
Kung Pao chicken is a classic Sichuan-style stir-fry built on contrasts: tender bites of chicken, crunchy peanuts, fragrant dried chilies, and that signature sweet-sour-salty heat.

🧾 Ingredients

table salt 51%, sweet paprika, sugar, onion, garlic, coriander, turmeric, rosemary, black pepper, parsley leaf, fenugreek, WHITE MUSTARD SEEDS , ginger, clove, coloring – paprika extract

🧾 Allergens

MUSTARD

GLUTEN, CELERY, PEANUTS

🧾 Nutrition facts

Energy (kJ)- 701 kJ

Energy (kcal)- 168 kcal

Fat- 4,2 g of which saturated 0,6 g

Carbohydrates- 21 g of which sugars 13 g

Proteins- 5,6 g

Salt- 49,5 g

✨ Final touch

Did you know dry-rubbing chicken and letting it rest for 15–30 minutes can help the seasoning cling better and taste more even after cooking?

Allergens
Cuisine
Net weight	30 g
S.P.	45D
Compl. Packing pcs	25
EAN	8594013090568

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Seasoning for Chicken: How to Choose the Right Flavor (and When to Use a Paste or Sauce)

Chicken is one of the easiest proteins to flavor: it cooks quickly, absorbs aromatics well, and works in a pan, oven, or on the grill. The real question isn’t “which seasoning is best”, but which format and flavor style fits your dish—dry spice mix, curry paste, a ready-made sauce, or a quick marinade.

Manufacturing company	Drana, s.r.o.
Address	Českých Bratří 313 Náchod 54701 Czech Republic
Email	objednavky@drana.cz