Drana Basil 8 g
✨ Drana Basil: sweet-herbal aroma for everyday cooking 🌿
Basil brings a fresh, sweet-herbal aroma that instantly lifts simple dishes—from tomato sauces to quick weeknight pasta. Just a small pinch adds that familiar Mediterranean-style note without overpowering other ingredients.
Use it when you want a clean, green finish: stir it into sauces near the end, sprinkle over soups, or mix into dressings and marinades. It pairs especially well with tomatoes, garlic, olive oil, cheese, and lemon.
✅ Key features
- Adds a fresh, slightly sweet herbal note with only a small amount
- Easy way to round out tomato-based dishes and bring balance to richer sauces
- Works well in both warm cooking and cold mixes like dressings or dips
- Helpful for quick meals: one spice that fits pasta, pizza-style toppings, soups, and salads
- Tip: add toward the end of cooking to keep the aroma brighter
🍽️ How to use
- Stir into tomato sauce in the last few minutes, then serve with pasta or gnocchi
- Sprinkle over pizza-style toast, bruschetta, or baked vegetables before serving
- Mix into a simple vinaigrette (oil + vinegar/lemon + salt) for salads or roasted veg
- Add to creamy spreads or dips (e.g., with yogurt or soft cheese) for a fresh finish
- Season soups like tomato, vegetable, or bean soup right before serving
🧾 Ingredients
basil
May contain traces of – MUSTARD, GLUTEN, CELERY
🧾 Nutrition facts
Energy (kJ) – 988 kJ
Energy (kcal) – 238 kcal
Fat – 2.9 g of which saturates 1.1 g
Carbohydrates – 14 g of which sugars 1.6 g
Protein – 19 g
Salt – 0.16 g
✨ Final touch
Did you know basil’s aroma is most noticeable when it’s added near the end of cooking rather than simmered for a long time?

Basil: the Fragrant Herb That Lifts Mediterranean Classics and Asian Favorites
Basil is one of those ingredients that can change a dish with just a few leaves. Used well, it brings a bright, slightly sweet, herbal aroma to everything from tomato salads and pasta to spicy stir-fries, noodle soups, and coconut curries. Here’s how to get the most out of fresh and dried basil, when to add it, and what flavors it loves.
| Manufacturing company | Drana, s.r.o. |
|---|---|
| Address | Českých Bratří 313 Náchod 54701 Czech Republic |
| objednavky@drana.cz |


