Spring Happiness Quick eggless noodles 500 g

✨ Spring Happiness Quick Eggless Noodles for Fast Stir-Fries and Soups

These quick, eggless wheat noodles are a handy pantry staple when you want a satisfying noodle meal without much prep. They’re made for speed, with a mild, neutral taste that soaks up sauces, broths, and aromatics like garlic, ginger, and spring onion.

Use them for classic fried noodle dishes, simple noodle soups, or as a base for a fridge-cleanout stir-fry. They pair especially well with bold seasonings—soy sauce, oyster-style sauces, chilli pastes, or sesame oil—and with vegetables, tofu, chicken, or prawns.

✅ Key features

• Eggless noodles with a clean, versatile flavour that works across many Asian dishes
• Quick-cooking style helps you get dinner on the table faster on busy weeknights
• Great sauce carrier: ideal for savoury stir-fry sauces and rich broths
• Easy to portion for meal prep—cook, cool, and toss with a little oil to reduce sticking
• Works well in both dry (fried) and soupy noodle dishes, so one pack covers multiple meals

🍽️ How to use

• Stir-fry: cook the noodles, drain well, then toss in a hot wok with vegetables, protein, and your favourite sauce
• Soup: add to a light chicken or vegetable broth and finish with greens like pak choi or spinach
• Mee goreng-style: combine with sweet soy, chilli, and a squeeze of lime for a punchy plate
• Chop suey pairing: serve under a glossy stir-fry topping so the noodles absorb the sauce
• Pancit-inspired: mix with sautéed garlic, veg, and a savoury seasoning blend for a quick noodle platter

👩‍🍳 Try our original recipes

• Fried noodles Pancit Bihon
  Pancit Bihon or Pancit Guisado are Filipino fried noodles that you will definitely love for their simple preparation and great taste.
• Quick Chop Suey (Chopsuey) Stir-Fry: Chicken, Tofu, or Whatever’s in Your Fridge
  Chop suey is the ultimate “mix-and-match” stir-fry: tender protein, crisp vegetables, and a light savory sauce that clings to every bite.
• Mee Goreng (Southeast Asian Fried Noodles) – Easy Weeknight Recipe
  Mee goreng is the kind of dish you make once and then crave regularly: springy noodles tossed in a sweet-savoury, lightly spicy sauce, finished fast over high heat.

🧾 Ingredients

wheat flour 87%, water, salt

🧾 Allergens

wheat

🧾 Nutrition facts

Energy (kJ)- 1396 kJ

Energy (kcal)- 334 kcal

Fats- 0 g

Carbohydrates- 75 g of which sugars 0 g

Protein- 11 g

Salt - 1 g

✨ Final touch

Did you know quick noodles often taste best when you drain them well and give them a brief stir-fry to remove excess moisture before adding sauce?