Korean Gochujang Bulgogi pork marinade More
Delicious Korean Bulgogi BBQ sauce and pork marinade.
Ingredients: spicy spice paste (tapioca syrup, water, brown rice, ground red pepper, salt, alcohol, soybeans, garlic, onion), sugar, water, yeast (yeast extract, dextrin), modified corn starch, ginger, highlighter flavors R627, E631, dye E160c, black pepper, olecresin capsicum, thickener E415.
Allergens: soy
Instructions for preparation: Marinate 450g of meat for at least 30 minutes, preferably overnight in the refrigerator. Ideal for beef but can also be used for other meat. Shake well before use. Once opened, store in the refrigerator.
Nutritional values 100 g
Energy - 862 kJ
Energy - 206 kcal
Fats - 1.2 g of which saturated 0.3 g
Carbohydrates - 46 g of which sugars 37 g
Protein - 3.4 g
Salt - 5.3 g
Allergens | Soya |
---|---|
Net weight | 280 g |
Protein 100 g | 3 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 206 kcal |
Energy kJ | 862 kJ |
Cuisine | Asian, Japanese, Korean |
Best Before | 03/2025 |
Carbohydrates 100 g | 46 g |
Fats 100 g | 1 g |
Country of origin | South Korea |
S.P. | 28D |
Compl. Packing pcs | 20 |
EAN | 8801052730684 |