These noodles are a great choice for fans of bold Asian cuisine. With a strong taste and spicy seasoning, they offer an authentic experience that’s quick and easy to prepare. The 80 g pack is ideal for an individual serving or smaller portions.
Ingredients: Salt, sugar, flavor (contains SOY, GLUTEN, CELER) flavor enhancers: E621, E631, E627, onion, garlic, anti-caking agent: E551; Sweet Soy Sauce 3.6% sugar, water, salt, wheat, soybeans, spices, sesame oil, fried shallots 1.2%, shallots, refined palm oil; chili powder 0.8%.
Allergens: wheat, soy, sesame, celery
Nutritional values per 100g
Energy- 2024 kJ / 483 kcal
Fat- 21,3 g of which saturated 9,3 g
Carbohydrates- 61.4 g of which sugars 6.6 g
Protein- 10.2 g
Salt- 2.2 g
Preparation instructions: Boil the noodles in water for 3 minutes. Pour off the noodles. Empty the contents of the seasoning into a pan over medium heat. Add the noodles to the pan and stir fry them quickly for 1 - 2 minutes. Serve.