Drana Aglio Olio Pepperoncino 20 g
Drana Aglio Olio Pepperoncino 20 g
✨ Aglio Olio Peperoncino seasoning for quick garlic-chilli flavour 🌶️
Drana Aglio Olio Peperoncino brings the classic aglio e olio style to your cooking: a warm chilli kick with a clear garlic-and-herb aroma. It’s an easy way to add depth to everyday meals without reaching for multiple jars.
Use it wherever you want a lively, savoury heat—stir into olive oil for a fast pasta sauce, sprinkle over roasted vegetables, or season meat and seafood before cooking. Start with a small pinch, taste, and build the spice level to your liking.
✅ Key features
- Balances garlic, herbs and chilli heat for a familiar Mediterranean-style taste
- Speeds up cooking: one seasoning instead of measuring several spices
- Easy to control intensity—add gradually to keep dishes from getting too hot
- Works well with olive oil, making it ideal for quick pan sauces and marinades
- Adds aroma as well as heat, so dishes taste fuller, not just spicier
🍽️ How to use
- Mix with olive oil and toss through hot pasta; finish with a little pasta water for a silky coating
- Season shrimp, chicken, or tofu before pan-frying for a garlicky, spicy crust
- Sprinkle over roasted potatoes, zucchini, or mushrooms in the last minutes of baking
- Stir into tomato sauce or soup to add gentle chilli warmth and herbal notes
- Combine with butter or oil as a quick drizzle for bread, pizza, or grilled corn
🧾 Ingredients
garlic, red pepper flakes, table salt 17 %, chili, parsley leaf, oregano
May contain traces of- MUSTARD, GLUTEN, CELERY, PEANUTS
🧾 Nutrition facts
Energy (kJ)- 1161 kJ
Energy (kcal)- 277 kcal
Fat- 4 g of which saturated 0,6 g
Carbohydrates- 50 g of which sugars 24 g
Proteins- 12 g
Salt- 16,5 g
✨ Final touch
Did you know that adding a chilli-garlic seasoning to warm oil first helps release more aroma before you mix it into pasta or sauces?
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Spaghetti Aglio, Olio & Pepperoncino: a Fast, Spicy Pasta in Minutes
Aglio, olio & pepperoncino is the classic Italian “pantry pasta”: spaghetti tossed with fragrant garlic, olive oil, and chili. The whole dish comes together in the time it takes to boil pasta—provided you treat the garlic gently and use a splash of starchy pasta water to make everything glossy and cohesive.

Aglio Olio Pepperoncino Seasoning: a fast route to garlic‑chilli flavour (far beyond pasta)
Aglio, olio, peperoncino: garlic, oil and chilli. It’s a minimalist Italian flavour trio that tastes bold, warm and clean when done right. In a ready-made seasoning blend, you get the same idea in a quicker, more consistent form—useful not only for spaghetti, but also for stir-fried noodles, rice bowls and quick wok dinners.
| Manufacturing company | Drana, s.r.o. |
|---|---|
| Address | Českých Bratří 313 Náchod 54701 Czech Republic |
| objednavky@drana.cz |


















































































































