Puto Mix for steamed buns 400 g
Puto are small sweet buns made of rice flour (galapong) More
A blend of traditional Filipino dessert.
Ingredients: wheat flour, whey powder, raising agents E500, E541, iodized salt, emulsifier E471, vanilla aroma. May contain trace amounts of eggs.
Allergens- Cereals, milk.
Instructions - wipe the muffin molds with butter or margarine. Mix one cup of water with one bag of the mixture. Stir until smooth, add half a cup of sugar and stir for 30 seconds. Stir in 5 tablespoons of vegetable oil gradually. Stir until smooth without lumps. Place in the prepared muffin mold to about one third of the height. Put in the steamer for about 30 minutes. Serve with fresh fruit, honey, coconut cream or sweetened condensed milk. They are also popular with cheese.
Nutritional values in 100g
Energy (kJ) - 1447 kJ
Energy (kcal) - 346 kcal
Fats - 1.4 g of which saturated 1.3 g
Carbohydrates - 7.1 g of which sugars 2.9 g
Protein - 13 g
Salt - 3.3 g
| Allergens | Milk, Cereals |
|---|---|
| Net weight | 400 g |
| Protein 100 g | 13 g |
| Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without mollusc, Without nuts, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Without eggs |
| Energy kcal | 346 kcal |
| Energy kJ | 1447 kJ |
| Cuisine | Asian, Philippines |
| Best Before | 08/2022 |
| Carbohydrates 100 g | 71 g |
| Fats 100 g | 2 g |
| Country of origin | Philippines |
| S.P. | 11A |
| Compl. Packing pcs | 8 |
| EAN | 4800110091556 |