Selection of not only Asian spices - Country of origin - India

Turmeric or Indian saffron is an essential Indian spice.

Ginger is a traditional Asian spice

Roman cumin is one of the oldest spices and was already highly valued in the cuisine of ancient Egypt.

Perfectly mixed mixture of Kari spices

Cumin is one of the oldest spices and was already highly valued in the cuisine of ancient Egypt.

Amchur powder is made from ground unripe green mango.

Kurkuma is one of the basics of Asian cuisine.

Mixture of curry from India for the preparation of soups, sauces, rice, poultry, fish.

Mixture of curry from India for the preparation of soups, sauces, rice, poultry, fish.

Ajowan know also as Indian caraway

Ground cumin.

Minced extra hot chili.