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SwedenRice noodles - Sagiang
Sagiang Tapioca rice noodles 400 g
Rating value is 5 of 5
Not in stock
(0 pc)
2,80 €
(0,70 €/100 g)
2,55 € excl. VAT
Smooth, light noodles that soak up sauces well—ideal for quick stir-fries, noodle soups, and refreshing salads; ready in 3–5 minutes.
Rice pasta is becoming more and more popular. Thanks to excellent digestibility and absence of gliadin, they are recommended as a diet for patients with celiac disease and gluten allergy. They can be used as well as wheat pasta, as a side dish, for baking or salad.
Articles
Rice noodles
Discover the fascinating world of rice noodles! Whether it's delicate vermicelli noodles, wide slices, or tapioca varieties, these noodles are the basis of many Asian dishes. In our article, you will learn about their history, how they are made, and how you can incorporate them into your own culinary creations. Immerse yourself in traditional flavors and textures that will introduce you to the secrets of Asian cuisine!