Finished Asian base and spice mixes - Dietary limitations - Without fish

Mix for the preparation of traditional Indian sauce Murgh Makhani.

Paste for the preparation of traditional Indonesian sauce.

Spice blend for the preparation of traditional Singapore food.

Try the Filipino sauce on rice noodles! Easy to prepare, 4- 6 servings.

Ready mixture for the preparation of sweet and sour sauce.

A ready mix for preparing Singapore coconut rice.

Prepared mix to prepare Kao Soi noodles.

Mix for the preparation of traditional Cantonese lemon chicken.

Paste for the preparation of traditional Indian curry.

Mama Sita specializes in high quality Philippine spice pastes and sauces. Filipino cuisine has Spanish and Chinese influences.

Paste for the preparation of Nonya curry chicken.

Tom Yum hot and sour paste

A mixture for the preparation of traditional Thai soup.

Mama Sita specializes in high quality Philippine spice pastes and sauces. Filipino cuisine has Spanish and Chinese influences.

Pasta for great Pad Thai food

Paste for the preparation of traditional Thai sauces.

A mix for the preparation of traditional Indonesian vegetable sauce.

Mama Sita's specializes in high quality Philippine spice pastes and sauces. Filipino cuisine has Spanish and Chinese influences.

Ready Mixed Chilli Sauce perfect for seafood

Japanese curries are known for their mild spiciness and slightly sweet taste.