Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

Quick info
Mae Ploy Yellow curry paste 400 g

Mae Ploy Yellow curry paste 400 g

In stock
3,70 € (0,92 €/100 g)
Protein 100 g 5 g
Best Before 05/2023
Carbohydrates 100 g 23 g
Fats 100 g 2 g
Thailand is a land of delicious curries. Yellow curry is the mildest and most creamy type of curry in Thailand.
Quick info
Mae Ploy Red curry paste Country style 400 g

Mae Ploy Red curry paste Country style 400 g

In stock
3,80 € (0,95 €/100 g)
Protein 100 g 5 g
Best Before 09/2022
Carbohydrates 100 g 23 g
Fats 100 g 2 g
Country Style dates back to a time when people lived outside the city and prepared only products that were available during the season.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.