Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

Quick info
Paste Kung Pao Stir-Fry 50 g

Paste Kung Pao Stir-Fry 50 g

Rating value is 5 of 5
In stock
1,80 € (3,60 €/100 g)
Protein 100 g 1 g
Best Before 04/2023
Carbohydrates 100 g 53 g
Fats 100 g 22 g
Seasoning mixture for the preparation of traditional Sechuan food.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.