Asian pastes and mixes - Energy kJ - 568 kJ
Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.
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B.B. 04/2024

Mae Ploy Red curry paste 400 g
Rating value is 2 of 5
Last pieces in stock!
4,30 €
(1,07 €/100 g)
3,74 € excl. VAT
3,74 € excl. VAT
Protein 100 g | 6 g |
---|---|
Carbohydrates 100 g | 24 g |
Fats 100 g | 2 g |
Thailand is a land of delicious curries. Red curry is the most popular type in Thailand.
Quick info
B.B. 05/2023

Yellow curry paste Cock brand 50 g
Rating value is 5 of 5
Not in stock
1,40 €
(2,80 €/100 g)
1,22 € excl. VAT
1,22 € excl. VAT
Protein 100 g | 3,6 g |
---|---|
Carbohydrates 100 g | 15 g |
Fats 100 g | 4,8 g |
The basis of Thai cuisine.

Thai soup Tom Yum
Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.