Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

Quick info
Maepranom Kapi Shrimp paste 100 g

Maepranom Kapi Shrimp paste 100 g

In stock
2 € (2 €/100 g)
Protein 100 g 25 g
Best Before 11/2022
Carbohydrates 100 g 0 g
Fats 100 g 2,6 g
Maepranom Kapi Shrimp Paste is made from first class salted small shrimps.
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Fermented fish sauce Balayan 310 ml

Fermented fish sauce Balayan 310 ml

Rating value is 4 of 5
In stock
3,30 € (1,06 €/100 ml)
Protein 100 g 9,1 g
Best Before 11/2022
Carbohydrates 100 g 3 g
Fats 100 g 0,4
Fermented anchovies popular especially in the Philippines
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Shrimp paste 350 g

Shrimp paste 350 g

Rating value is 4 of 5
In stock
5,60 € (1,60 €/100 g)
Protein 100 g 25 g
Best Before 11/2022
Carbohydrates 100 g 0 g
Fats 100 g 2,6 g
Shrimp paste.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.