Asian pastes and mixes - Country of origin - Thailand

Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

Quick info B.B. 08/2025
Mae Ploy Yellow curry paste 400 g

Mae Ploy Yellow curry paste 400 g

Rating value is 5 of 5
In stock
4,30 € (1,07 €/100 g)
3,84 € excl. VAT
Thailand is a land of delicious curries. Yellow curry is the mildest and most creamy type of curry in Thailand.
Quick info B.B. 08/2025
Mae Ploy Red curry paste 400 g

Mae Ploy Red curry paste 400 g

Rating value is 4 of 5
In stock
4 € (1 €/100 g)
3,57 € excl. VAT
Thailand is a land of delicious curries. Red curry is the most popular type in Thailand.
Quick info B.B. 09/2024
Mae Ploy Red curry paste Country style 400 g

Mae Ploy Red curry paste Country style 400 g

Rating value is 5 of 5
In stock
4,40 € (1,10 €/100 g)
3,93 € excl. VAT
Country Style dates back to a time when people lived outside the city and prepared only products that were available during the season.
Quick info B.B. 09/2025
Soup paste Tom Yum 30 g

Soup paste Tom Yum 30 g

Rating value is 4 of 5
In stock
1 € (3,33 €/100 g)
0,89 € excl. VAT
Paste for the preparation of traditional Thai soup.
Quick info B.B. 01/2025
Soup paste Tom Yum 400 g

Soup paste Tom Yum 400 g

Rating value is 5 of 5
Last pieces in stock!
4,80 € (1,19 €/100 g)
4,29 € excl. VAT
Paste for the preparation of traditional Thai soup.
Quick info B.B. 02/2025
Soup paste Tom Ka 400 g

Soup paste Tom Ka 400 g

Rating value is 4 of 5
Last pieces in stock!
4,80 € (1,19 €/100 g)
4,29 € excl. VAT
Paste for the preparation of traditional Thai soup.
Quick info B.B. 12/2024
Paste soup Kimchi 50 g

Paste soup Kimchi 50 g

Rating value is 5 of 5
Last pieces in stock!
2 € (4 €/100 g)
1,79 € excl. VAT
Paste for the preparation of traditional Korean soup.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.