Asian pastes and mixes - Cock Brand

Mixed paste blends from which you can simply prepare original Asian delicacies. Pastes that serve as a basis for traditional dishes throughout Asia. Fish and shrimp pastes serving mainly as flavorings or food ingredients.

Quick info B.B. 04/2024
Cock brand Pasta Tom Kha Kai 227 g

Cock brand Pasta Tom Kha Kai 227 g

Rating value is 4 of 5
Last pieces in stock!
5,50 € (2,42 €/100 g)
4,78 € excl. VAT
Protein 100 g 2,5 g
Carbohydrates 100 g 29 g
Fats 100 g 1 g
A mixture for the preparation of traditional Thai soup.
Quick info B.B. 03/2024
Cock brand Tom Yum soup paste 227 g

Cock brand Tom Yum soup paste 227 g

Rating value is 5 of 5
Last pieces in stock!
4,80 € (2,11 €/100 g)
4,17 € excl. VAT
Protein 100 g 3,8 g
Carbohydrates 100 g 9,3 g
Fats 100 g 27 g
Tom Yum sour-hot paste
Quick info B.B. 02/2024
Kari Matsaman Paste Cock brand 1 kg

Kari Matsaman Paste Cock brand 1 kg

Last pieces in stock!
9,10 € (0,91 €/100 g)
7,91 € excl. VAT
Protein 100 g 3,9 g
Carbohydrates 100 g 13 g
Fats 100 g 5,4 g
The base of Thai curry sauce with pieces of meat.
Quick info B.B. 03/2025
Kari Matsaman Paste Cock brand 400 g

Kari Matsaman Paste Cock brand 400 g

Rating value is 5 of 5
In stock
3,90 € (0,97 €/100 g)
3,39 € excl. VAT
Protein 100 g 3,9 g
Carbohydrates 100 g 13 g
Fats 100 g 5,4 g
The base of Thai curry sauce with pieces of meat.
Quick info B.B. 12/2025
Kari Matsaman Paste Cock brand 50 g

Kari Matsaman Paste Cock brand 50 g

Rating value is 3 of 5
In stock
1,40 € (2,80 €/100 g)
1,22 € excl. VAT
Protein 100 g 3,9 g
Carbohydrates 100 g 13 g
Fats 100 g 5,4 g
The base of Thai curry sauce with pieces of meat.
Quick info B.B. 03/2025
Red curry paste Cock brand 400 g

Red curry paste Cock brand 400 g

Rating value is 5 of 5
Last pieces in stock!
3,90 € (0,97 €/100 g)
3,39 € excl. VAT
Protein 100 g 3,9 g
Carbohydrates 100 g 10 g
Fats 100 g 5,4 g
The basis of Thai cuisine.

Thai soup Tom Yum

Thai soup Tom Yum

Tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.