Yellow curry paste 50 g

(1)

B.B. 08/2025

Price

0,90 € incl. VAT

1,80 €/100 g

Brand

Product code

16817

The basis of many Asian dishes. More

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Yellow curry paste is used as the basis of many Asian dishes. Yellow curry paste is due to the composition closer to Indian cuisine.

Ingredients: soybean oil, shallots, garlic, cumin, mustard, ginger, lemon grass, chilli, shrimp paste, salt, coriander.

Allergens: soy, mustard, crustaceans, fish

Cooking direction: (4 servings): Heat 240 ml (1 cup) coconut milk together with the curry paste and stir-fry until oil appears on top. Add 250 g of sliced beef or chicken and stir-fry until done. Add 240 ml (1 cup) water and bring to the boil. Add some potato and onions. Cook until tender. Add fish sause to taste. Serve with cookes rice.

Nutritional values in 100g

Energy (kJ) - 1410kJ

Energy (kcal)- 340 kcal

Fats - 26 g of which saturates 15 g

Carbohydrates - 18 g of that sugar 0 g

Protein - 5,5 g

Salt - 10.7 g

Allergens	Mustard, Crustaceans, Fish, Soya
Net weight	50 g
Protein 100 g	5,5 g
Dietary limitations	Without peanuts, Without celery, Without milk, Without mollusc, Without nuts, Without added glutamate, No added dyes, Without sesame, Without sulphites, Without Lupines, Gluten-free, Without eggs, Bez přidaných konzervantů
Energy kcal	340 kcal
Energy kJ	1410 kJ
Cuisine	Asian, Thai
Best Before	08/2025
Perfect for / like	Meat, Sauce
Carbohydrates 100 g	18 g
Fats 100 g	26 g
Country of origin	Thailand
S.P.	15B
Compl. Packing pcs	12
EAN	8850030116125