Yamamori Tsuyu sauce 220 ml

Yamamori Tsuyu sauce 220 ml
Yamamori Tsuyu sauce 220 ml

Yamamori Tsuyu sauce 220 ml


Product code: 50410
Yamamori Japanese tsuyu dip sauce for noodles More
3,90 € (1,77 €/100 ml) incl. VAT
Last pieces in stock! - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock! (5 pc)
Yamamori Japanese tsuyu dip sauce for noodles More
Brand: Yamamori Product code: 50410

Tsuyu is a Japanese sauce used to flavour noodle dishes such as soba and udon. It is made from dashi, soy sauce, mirin and possibly other ingredients. Tsuyu has a salty and umami taste and is often used to season noodles, vegetables and meat. The history of tsuyu sauce dates back to the 17th century, when the first noodle dishes began to appear in Japan. At that time, the sauce was made from dashi, soy sauce and mirin in a 1:1:1 ratio. Over time, the recipe for tsuyu sauce has changed slightly, but the basic ingredients have remained the same. Tsuyu sauce is one of the most common Japanese sauces today and is used in many different dishes. In addition to noodle dishes, it is also used to flavour soups, salads and other dishes.

Ingredients: soy sauce (water, soybeans, wheat, salt), sugar, salt, maltodextrin, alcohol, soy protein, flavour enhancer E621, E635, yeast extract.

Allergens - soy, wheat.

Nutritional values in 100ml

Energy (kJ)- 602 kJ

Energy (kcal)- 144 kcal

Fat- 0 g

Carbohydrates- 31 g of which sugars 24 g

Protein- 5.5 g

Salt - 10.52 g

Heuschen & Schrouff Oriental Food Trading B.V.
P.O. 30202
6370 KE Landgraaf
The Netherlands

OFFICE@HEUSCHENSCHROUFF.COM

+31(0) 45 533 82 00

Allergens Cereals Soya
Cuisine Japanese
Net weight 220 ml
Energy kJ 602 kJ
Energy kcal 144 kcal
Carbohydrates 100 g 31 g
Fats 100 g 0 g
Protein 100 g 6 g
Best Before 10/2025
S.P. 25C
Compl. Packing pcs 12
EAN 8851639006572
Country of origin Thailand
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