Yamamori Tsuyu sauce 220 ml

B.B. 09/2026

Product code: 50410

Soy-based noodle dipping sauce with a gently sweet, broth-like savouriness; use straight for cold soba/udon or dilute for a lighter dip or quick soup base. More

3,40 € incl. VAT (1,55 €/100 ml)

Soy-based noodle dipping sauce with a gently sweet, broth-like savouriness; use straight for cold soba/udon or dilute for a lighter dip or quick soup base. More

Product code: 50410

✨ Yamamori Tsuyu sauce for quick, authentic noodle dipping

Yamamori Tsuyu is a classic Japanese dipping sauce made for noodles—especially cold soba and udon. Expect a savory, gently sweet soy-based profile with a clean, broth-like aroma that brings instant “noodle shop” character to simple meals.

Use it straight as a dip, or loosen it with a little water to make a lighter dipping sauce or quick noodle broth. It’s also a handy shortcut seasoning for soups and stir-fries when you want depth without building a stock from scratch.

✅ Key features

Designed specifically for noodles: balanced to taste good as a dip, not just as a general soy sauce substitute.
Time-saver for everyday cooking—adds a layered, broth-like savoriness in seconds.
Easy to adjust: dilute for a lighter taste or keep it richer for bolder dipping.
Versatile beyond noodles: works as a base seasoning for soups, hot pots, and quick pan sauces.
Convenient 220 ml size for keeping in the fridge and using up while flavors stay fresh.

🍽️ How to use

Dip cold soba or udon directly, or dilute with water to your preferred strength.
Make a fast noodle soup by adding hot water/stock and topping with spring onion, nori, or a soft-boiled egg.
Use as a seasoning splash in stir-fried vegetables, mushrooms, or tofu for a savory finish.
Build a simple dipping sauce for tempura or gyoza by mixing with grated daikon or a touch of chili.
Add to brothy dishes (like hot pot) to deepen the umami without extra steps.

👩‍🍳 Try our original recipes

Recipe for Tsuyu
Try this recipe for Japanese sauce, which has a fascinating history and can enhance any dish!

🧾 Ingredients

soy sauce (water, soybeans, wheat, salt), sugar, salt, maltodextrin, alcohol, soy protein, flavour enhancer E621, E635, yeast extract.

🧾 Allergens

soy, wheat.

🧾 Nutrition facts

Energy (kJ)- 602 kJ

Energy (kcal)- 144 kcal

Fat- 0 g

Carbohydrates- 31 g of which sugars 24 g

Protein- 5.5 g

Salt - 10.52 g

🧾 Recipe

for tsuyu sauce has changed slightly, but the basic ingredients have remained the same. Tsuyu sauce is one of the most common Japanese sauces today and is used in many different dishes. In addition to noodle dishes, it is also used to flavour soups, salads and other dishes.

✨ Final touch

Did you know tsuyu is traditionally served either concentrated or diluted, depending on the noodle style and season?

Allergens
Cuisine
Net weight	220 ml
Energy kJ	602 kJ
Energy kcal	144 kcal
Carbohydrates 100 g	31 g
Fats 100 g	0 g
Protein 100 g	6 g
S.P.	25C
Compl. Packing pcs	12
EAN	8851639006572
Country of origin

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

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Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Recipe for Tsuyu

Try this recipe for Japanese sauce, which has a fascinating history and can enhance any dish! Find out how this delicious sauce originated in Japan and how you can easily make it at home.

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Address of representative in the EU	Sperwerweg 1 6374 AG Landgraaf The Netherlands
EU representative email	office@heuschenschrouff.com