Yamamori Takoyaki sauce 220 ml

Add to favourites Add to compare list

Yamamori Takoyaki sauce 220 ml

B.B. 08/2026

1 points to the loyalty system

Sweet-savoury, glossy finishing sauce for drizzling over takoyaki and okonomiyaki, or brushing onto tofu and skewers for a quick glaze. More

Product code: 50413 Transport options

4 € incl. VAT (1,82 €/100 ml)

Sweet-savoury, glossy finishing sauce for drizzling over takoyaki and okonomiyaki, or brushing onto tofu and skewers for a quick glaze. More

Product code: 50413 Transport options

✨ Yamamori Takoyaki Sauce for authentic street‑style flavour

Bring the classic taste of Japanese takoyaki to your kitchen with Yamamori Takoyaki Sauce. This is the finishing sauce made for takoyaki (octopus balls), adding that familiar sweet-savoury depth and glossy coating that ties everything together.

Use it as a drizzle right after cooking, then top with mayo, bonito flakes, or aonori if you like. It also works whenever you want a takoyaki/okonomiyaki-style flavour boost—think quick snacks, party bites, or easy comfort food.

✅ Key features

Designed specifically to season takoyaki, so you get the right sweet-savoury balance without mixing your own
Smooth, pourable sauce that coats evenly—ideal for drizzling and finishing just before serving
A convenient way to recreate Japanese street-food flavour at home with consistent results
Also handy as a multipurpose Japanese-style finishing sauce when you want a bold, savoury glaze

🍽️ How to use

Drizzle over freshly cooked takoyaki and serve with Japanese mayo and bonito flakes
Use as a finishing sauce on okonomiyaki-style pancakes or savoury fritters
Brush onto grilled skewers or pan-fried tofu in the last minute for a quick glaze
Stir a spoonful into stir-fried noodles or fried rice for a deeper, savoury-sweet note

👩‍🍳 Try our original recipes

Recipe for Takoyaki Sauce and Food
This article will guide you through the secret that gives this Japanese dish its unmistakable character.

🧾 Ingredients

Broth (onion, garlic, bay leaf, cinnamon, water), fructose syrup, sugar, tomato paste, distilled vinegar, salt, mango puree, soy sauce ( water, soybeans, wheat, salt), fish sauce ( fish extract, salt, sugar), water, modified tapioca starch, ginger, colour E150c, flavour enhancer E621, spices ( thyme, sage, nutmeg, ginger, black pepper, red chilli), thickener E415, oyster extract ( maltodextrin, oyster, salt, sugar, ginger).

🧾 Allergens

soy, wheat, fish, oyster

🧾 Nutrition facts

Energy (kJ)- 761 kJ

Energy (kcal)- 182 kcal

Fats- 0 g

Carbohydrates- 43 g of which sugars 39 g

Protein- 1.9 g

Salt - 6.3 g

✨ Final touch

Did you know takoyaki sauce is closely related to okonomiyaki sauce, and many people use them interchangeably depending on the dish?

Allergens
Cuisine
Net weight	220 ml
Energy kJ	761 kJ
Energy kcal	182 kcal
Carbohydrates 100 g	43 g
Fats 100 g	0 g
Protein 100 g	2 g
S.P.	30C
Compl. Packing pcs	12
EAN	8851639006633
Country of origin

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Recipe for Takoyaki Sauce and Food

This article will guide you through the secret that gives this Japanese dish its unmistakable character. You will discover why the sauce is key to the perfect balance of flavors and how its sweet and salty profile creates the harmony that makes this dish so exceptional. Read on to learn how it enhances the whole experience and why, without it, the dish would lose its power.

Manufacturer's representative in the EU	Heuschen & Schrouff
Address of representative in the EU	Sperwerweg 1 6374 AG Landgraaf The Netherlands
EU representative email	office@heuschenschrouff.com