Thai Dancer Tapioca pearls 454 g
Tapioca pearls are a popular ingredient in Asian desserts, known for their soft texture and ability to absorb flavors. Perfect for Filipino halo-halo, puddings, or refreshing beverages.

Ingredients: tapioca flour, preservative E223
Allergens - Sulphite
Instructions for preparation: bring 5 cups of water to a boil and add 1 cup of pearls. Cook for about 10 minutes, stirring constantly, until the pearls become transparent. Strain and the pearls are ready to use.
Nutritional values in 100g
Energy (kJ) - 1530 kJ
Energy (kcal) - 360 kcal
Fats- 0 g
Carbohydrates - 90 g of which sugars 0 g
Protein- 0 g
Salt - 0.06 g
| Allergens |
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|---|---|
| Cuisine |
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| Net weight | 454 g |
| Energy kJ | 1530 kJ |
| Energy kcal | 360 kcal |
| Carbohydrates 100 g | 90 g |
| Fats 100 g | 0 g |
| Protein 100 g | 0 g |
| S.P. | 21A |
| Compl. Packing pcs | 30 |
| EAN | 8852646444548 |
| Country of origin |
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| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |





