Lobo Tamarind sauce Thai style 270 ml
This sauce is mainly used for Thai food kai look kuey. To do this, the chicken eggs are first boiled, then fried and then halved. In addition, this sauce can also be used, for example, for Asian omelets.
Ingredients: palm sugar, tamarind paste 23%, fish sauce (ANCHOVA extract, salt, sugar), glucose syrup, water, burnt shallots, chilli, flavor enhancer: E621.
Allergens - fish
Nutritional values in 100g
Energy (kJ) - 1320 kJ
Energy (kcal) - 320 kcal
Fat - 4 g of which saturated 2.8 g
Carbohydrates- 68 g of which sugars 66 g
Protein - 2.1 g
Salt - 3.1 g
| Allergens |
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|---|---|
| Cuisine |
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| Net weight | 270 g |
| Energy kJ | 1320 kJ |
| Energy kcal | 320 kcal |
| Carbohydrates 100 g | 68 g |
| Fats 100 g | 4 g |
| Protein 100 g | 2 g |
| S.P. | 32C |
| Compl. Packing pcs | 12 |
| EAN | 8850030113117 |
| Country of origin |
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| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |



