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Premium sticky paddy rice originating in Thailand. More
Sticky paddy rice has a sweet taste suitable for a large number of Asian specialties. Sticky paddy rice is an excellent natural source of quality vitamins and fiber.
Nutritional values in 100g
Energy (kJ) - 1558 kJ
Energy (kcal) - 376 kcal
Fat - 3.7 g of which saturated 0.7 g
Carbohydrates - 74 g of which sugars 3.3 g
Protein - 8.8 g
Fiber - 6.6 g
Salt - 0 g
Net weight | 1 kg |
---|---|
Protein 100 g | 8,8 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without conservants, Without crustaceans, Without milk, Without mollusc, Without nuts, Without added sugar, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs, Low fat |
Energy kcal | 376 kcal |
Energy kJ | 1558 kJ |
Cuisine | Asian, Philippines, Thai |
Best Before | 04/2023 |
Carbohydrates 100 g | 74 g |
Fats 100 g | 3,7 g |
Fiber 100 g | 6,6 g |
Country of origin | Thailand |
S.P. | 16A |
Compl. Packing pcs | 10 |
EAN | 8720301100514 |