Paste Black Pepper Stir-Fry 50 g

(1)

B.B. 11/2024

Price

1,90 € incl. VAT

3,80 €/100 g

Brand

Product code

15335

Spice blend for the preparation of traditional Singapore food. More

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Seasoning mix for the preparation of the traditional Singaporeian Black Pepper Stir-Fry meal.

Ingredients: soy sauce, water, soybeans, salt, sugar, wheat flour, garlic, soybean oil, onion, black pepper 11%, fresh chilli, dark soy sauce, tapioca starch, vinegar, tomato puree, E150c, maltodextrin

Allergens - Soy, wheat

Instructions for preparing 4 servings

1. Heat 2 tablespoons of oil in a pan to a medium temperature.
2. Add 450g of beef, chicken or lamb, 100g of chopped peppers and stir for about 2 minutes.
3. Add the contents of the package and stir for 2 minutes or until the meat is tender. Use spring onions as the garnish.

Nutritional values in 100g

Energy (kJ) - 877 kJ

Energy (kcal) - 210 kcal

Fats - 12 g of which saturates 2,3 g

Carbohydrates - 18 g of that sugar 14 g

Protein - 3.9 g

Salt - 11.8 g

Fiber - 6 g

Allergens	Cereals, Soya
Net weight	50 g
Protein 100 g	3,9 g
Dietary limitations	Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without added glutamate, No added dyes, Without fish, Without sesame, Without Lupines, Without eggs, Bez přidaných konzervantů
Energy kcal	210 kcal
Energy kJ	877 kJ
Cuisine	Asian, Singapore
Best Before	11/2024
Perfect for / like	Spice, Meat, Vegetables
Carbohydrates 100 g	18 g
Fats 100 g	12 g
Fiber 100 g	6 g
Country of origin	Thailand
S.P.	15A
Compl. Packing pcs	12
EAN	8886390204059