Mae Ploy Panang Pasta Curry 400 g

-14% Help us not to waste B.B. 06/2023
3,70 € incl. VAT 0,92 €/100 g

Original price
4,30 € incl. VAT

14% (0,60 €)

Mae Ploy

Product code

In stock - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
(11 pc in stock)

Panang curry is especially popular in southern Thailand. Excellent with beef. More

Panang curry has a softer and sweeter taste than other Thai curries. A delicious blend of lemon grass, shallots, galangal and shrimp paste makes Mae Ploy Panang paste the perfect base for your curry. Add coconut milk and beef. It does not contain artificial ingredients and therefore fits perfectly into a healthy diet.

Instructions for preparation - mix 50 g of curry paste with two tablespoons of vegetable oil. Heat gently for about 1 minute. Add 400 ml of coconut milk and mix for about 1 minute. Add 200 g of your favorite meat, kaffir lime leaves and cook until soft. Taste and taste according to your preferences. Serve with rice. To make the curry softer, use only 25g of paste.

Ingredients: dried red chili, lemon grass, shallots, salt, garlic, galangal, mungo, SHRIMP paste (SHRIMPS, salt), kaffir lime peel, coriander seeds, cumin, pepper. This product may contain FISH

Allergens- Shrimp

Nutritional values ​​in 100g

Energy (kJ) - 596 kJ

Energy (kcal) - 141 kcal

Fats - 2.1 g of which saturated 0.5 g

Carbohydrates - 25 g of which sugars 4.4 g

Protein - 5.8 g

Salt - 14.4 g

Allergens Crustaceans
Net weight 400 g
Protein 100 g 6 g
Dietary limitations Without peanuts, Without celery, Without mustard, Without conservants, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs
Energy kcal 141 kcal
Energy kJ 596 kJ
Cuisine Asian, Thai
Best Before 06/2023
Perfect for / like Meat, Sauce
Carbohydrates 100 g 25 g
Fats 100 g 2 g
Country of origin Thailand
S.P. 24A
Compl. Packing pcs 24
EAN 044738102360