Mae Ploy Panang Pasta Curry 400 g

-14% Help us not to waste B.B. 06/2023

Price

3,70 € incl. VAT 0,92 €/100 g

Original price

4,30 € incl. VAT

Save

14% (0,60 €)

Brand

Product code

16956

Panang curry is especially popular in southern Thailand. Excellent with beef. More

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Panang curry has a softer and sweeter taste than other Thai curries. A delicious blend of lemon grass, shallots, galangal and shrimp paste makes Mae Ploy Panang paste the perfect base for your curry. Add coconut milk and beef. It does not contain artificial ingredients and therefore fits perfectly into a healthy diet.

Instructions for preparation - mix 50 g of curry paste with two tablespoons of vegetable oil. Heat gently for about 1 minute. Add 400 ml of coconut milk and mix for about 1 minute. Add 200 g of your favorite meat, kaffir lime leaves and cook until soft. Taste and taste according to your preferences. Serve with rice. To make the curry softer, use only 25g of paste.

Ingredients: dried red chili, lemon grass, shallots, salt, garlic, galangal, mungo, SHRIMP paste (SHRIMPS, salt), kaffir lime peel, coriander seeds, cumin, pepper. This product may contain FISH

Allergens- Shrimp

Nutritional values in 100g

Energy (kJ) - 596 kJ

Energy (kcal) - 141 kcal

Fats - 2.1 g of which saturated 0.5 g

Carbohydrates - 25 g of which sugars 4.4 g

Protein - 5.8 g

Salt - 14.4 g

Allergens	Crustaceans
Net weight	400 g
Protein 100 g	6 g
Dietary limitations	Without peanuts, Without celery, Without mustard, Without conservants, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs
Energy kcal	141 kcal
Energy kJ	596 kJ
Cuisine	Asian, Thai
Best Before	06/2023
Perfect for / like	Meat, Sauce
Carbohydrates 100 g	25 g
Fats 100 g	2 g
Country of origin	Thailand
S.P.	24A
Compl. Packing pcs	24
EAN	044738102360