Ottogi Fermented Spirit Vinegar 500 ml
Ottogi Fermented Spirit Vinegar 500 ml
Ottogi Fermented Spirit Vinegar is based on barley. More
Product code: 9408 Shipping and Payment
Fermented spirit vinegar is a staple kitchen ingredient produced by fermenting ethanol with acetic bacteria. This vinegar is known for its strong acidity and versatile use in cooking. It's perfect for marinades, dressings, and sauces, and is also ideal for pickling vegetables to enhance flavor and extend shelf life.
Its pure taste accentuates each component of a dish without overpowering them, making it an ideal choice for anyone looking to add a pleasant acidity and refreshing character to their meals.
Ingredients: water, alcohol, malted barley extract.
Allergens- Cereals
Heuschen & Schrouff Oriental Food Trading B.V.
P.O. 30202
6370 KE Landgraaf
The Netherlands
OFFICE@HEUSCHENSCHROUFF.COM
+31(0) 45 533 82 00
| Allergens |
 |
|---|---|
| Cuisine |
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| Net weight | 500 ml |
| Best Before | 07/2026 |
| S.P. | 1A |
| Compl. Packing pcs | 24 |
| EAN | 8801045200217 |
| Country of origin |
 |
