Kikkoman Soy sauce 5 l
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Price
36,90 € incl. VAT
0,74 €/100 ml
Brand
Product code
AE5714
One of the world's most famous soy sauces More
Traditional Japanese soy sauce is made by a natural cooking process of four ingredients, soy, wheat, water and salt. Kikkoman soy sauce has a delicate, spicy aroma. This sauce is used in Japan during normal cooking daily to flavor various dishes, soups, fish, meat, when eating sushi to load meat, salads, etc.
Ingredients: Water, soybeans, wheat, salt.
Allergens- soy, wheat.
Nutritional values in 100g
Energy (kJ) - 325 kJ
Energy (kcal) - 77 kcal
Fat- 0 g
Carbohydrates- 3.2 g of which sugars 0.6 g
Protein - 10 g
Salt - 16.9 g
| Allergens |
  |
|---|---|
| Cuisine |
 |
| Net weight | 5 l |
| Energy kJ | 325 kJ |
| Energy kcal | 77 kcal |
| Carbohydrates 100 g | 3 g |
| Fats 100 g | 0 g |
| Protein 100 g | 10 g |
| Best Before | 12/2025 |
| S.P. | 33C |
| Compl. Packing pcs | 1 |
| EAN | 8715035111202 |
| Country of origin |
 |
| Dietary limitations |
            |
Alternative products (2)
Alternative products2
Kikkoman Soy sauce with less salt 975 ml
Last pieces in stock!
12,80 €
(1,28 €/100 ml)
11,43 € excl. VAT
11,43 € excl. VAT
One of the world's most famous soy sauces with reduced salt content.
Kikkoman soy sauce 1 l
In stock
9,90 €
(0,99 €/100 ml)
8,84 € excl. VAT
8,84 € excl. VAT
One of the world's most famous soy sauces
