Popular noodle soup with vegetable flavor. Ready to consume in 3 minutes.
Ingredients: Instant noodles without eggs: wheat flour, palm fat, salt, sugar, acidity regulators (sodium carbonate, potassium carbonate), thickener (guar gum). Spices: salt, flavor enhancer (sodium glutamate, disodium ribonucleotides), dried vegetables [carrots, celery, onions, garlic, roasted onions (onions, sunflower oil), parsnips, spinach, parsley, leeks, celery leaves, cauliflower], maltodextrin, sugar, yeast extract, aroma, spice mixture, sunflower oil.
Allergens: wheat, celery. May contain traces of milk, eggs, soy, sulfites and mustard.
Nutritional values in 100g
Energy - 1926 kJ / 459 kcal
Fat - 20 g of which saturated 10 g
Carbohydrates- 58 g of which sugars 2.2 g
Protein - 10 g
Salt - 5.9 g
Instructions for preparation:
1. Put the broken noodles and the contents of the bag in a bowl. 2. Add 350 ml of boiling water and let stand for 3 minutes. 3. Mix and serve as soup or main course.