Hikari Miso paste red aged 300 g
This mature miso is characterised by its full aroma and delicious depth of flavour. It is also rich in umami. It is ideal for soups, sauces, marinades and noodles. Also excellent as an ingredient in soups, sauces, marinades and ramen. This red miso is fermented for a very long time and therefore has a particularly intense aroma. This variety is particularly popular in the Kanto area around Tokyo and goes very well with aromatic noodle soups!
Ingredients: water, soya 29%, rice, salt, alcohol.
Allergens- Soya
Energy (kJ) - 845 kJ
Energy (kcal) - 202 kcal
Fat - 6.2 g of which saturated 0.9 g
Carbohydrates - 23 g of which sugars 11 g
Protein - 11 g
Salt - 11,8 g
| Allergens |
|
|---|---|
| Cuisine |
|
| Net weight | 300 g |
| Energy kJ | 845 kJ |
| Energy kcal | 202 kcal |
| Carbohydrates 100 g | 23 g |
| Fats 100 g | 6 g |
| Protein 100 g | 11 g |
| S.P. | 30D |
| Compl. Packing pcs | 8 |
| EAN | 4902663015574 |
| Country of origin |
|

The miracle of miso
Miso paste is one of the basic building blocks of Japanese cuisine.
| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |




