Gogi Tempura mix with spices 216 g
Gogi Tempura mix with spices 216 g
✨ Gogi Tempura Mix with Spices for Light, Crispy Coating
This tempura mix with spices is a handy pantry staple when you want a crisp, golden coating with a gently seasoned taste. It’s designed for quick dipping and frying, giving you that light tempura-style crunch without having to measure out multiple seasonings.
Use it for chicken, shrimp, fish, or vegetables—great for weeknight dinners, party platters, or bento-style meals. Pair your tempura with a simple dipping sauce, a squeeze of citrus, or serve it over rice with fresh salad for an easy, satisfying plate.
✅ Key features
- Seasoned tempura-style mix helps you add flavor and crunch in one step
- Creates a light, crisp coating that suits both meat and vegetables
- Convenient for batch cooking—coat, fry, and keep warm in the oven while you finish the rest
- Works well for mixed tempura platters so everything comes out evenly coated
- A practical option when you want consistent results without building a flour-and-spice blend from scratch
🍽️ How to use
- Make chicken and vegetable tempura and serve with a soy-based dip, grated daikon, or lemon wedges
- Try a tempura-style topping: fry thin onion or carrot strips and sprinkle over rice bowls or noodle soups for extra crunch
- Use for quick appetizers—coat mushrooms, zucchini, or sweet potato slices and serve with a creamy or sweet-chili style dip
- For a lighter feel, fry in small batches so the oil temperature stays steady and the coating stays crisp
👩🍳 Try our original recipes
- Recipe for Chicken Tempura with Vegetables
With Gogi Tempura Mix with Spices, preparing tempura with chicken and vegetables is quick and easy.
🧾 Ingredients
wheat flour 81%, starch (modified tapioca), spices 7% (garlic, salt, pepper, chilli, maltodextrin, onion, ginger, aroma, paprika, sugar), raising agent: E450; E500, salt, flavour enhancer: E621.
🧾 Allergens
wheat
🧾 Nutrition facts
Energy (kJ)- 1426 kJ
Energy (kcal)- 341 kcal
Fats- 1.1 g of which saturated 0.5 g
Carbohydrates- 70 g of which sugars 3.8 g
Protein- 13 g
Salt - 0.54 g
✨ Final touch
Did you know tempura-style batter is best kept light by mixing only briefly, since overmixing can make the coating less crisp?
| Allergens |
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|---|---|
| Cuisine |
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| Net weight | 216 g |
| Energy kJ | 1426 kJ |
| Energy kcal | 341 kcal |
| Carbohydrates 100 g | 70 g |
| Fats 100 g | 1 g |
| Protein 100 g | 13 g |
| S.P. | 27D |
| Compl. Packing pcs | 36 |
| EAN | 8850180040158 |
| Country of origin |
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Recipe for Chicken Tempura with Vegetables
With Gogi Tempura Mix with Spices, preparing tempura with chicken and vegetables is quick and easy. Enjoy crispy, delicious pieces of meat and vegetables that will transport you to the heart of Japan. Try it today and enjoy the authentic taste!
| Manufacturer's representative in the EU | Asiaexpressfood |
|---|---|
| Address of representative in the EU | Kilbystraat 1 8263 CJ Kampen Nederland |
| EU representative email | info@asiaexpressfood.nl |






