ESSA Sushi Rice 5 kg

High quality short-grain rice, ideal for making authentic Japanese sushi. When cooked, it is sticky, retains its shape and is easy to shape, making it perfect for all types of sushi, including nigiri, maki and temaki. The rice is grown under ideal conditions for excellent texture and flavour.

Ingredients - May contain traces of wheat, milk, eggs, almonds, hazelnuts.

Uses:
Suitable for making sushi, onigiri and other dishes where the stickiness and mouldability of the rice is important.

Nutritional values per 100g

Energy (kJ)- 1490 kJ

Energy (kcal)- 351 kcal

Fat- 1 g of which saturated 0.2 g

Carbohydrates- 79 g of which sugars 0 g

Protein- 6.5 g

Salt - 0 g