O'Food Soybean miso paste 500 g

O'Food Soybean miso paste 500 g

star 1star 2star 3star 4star 5 (8) Rating value is 5 of 5

Product code: 9331
O'Food Korean miso paste made from fermented soybeans. More
3,10 € incl. VAT (0,62 €/100 g)
Not in stock (0 pc) Watch availability - Item is not currently in stock. It will probably stock in a few days. Take advantage of the monitoring function and you will be informed immediately after stocking!
O'Food Korean miso paste made from fermented soybeans. More
Product code: 9331

The paste made from fermented soybeans is a key ingredient for preparing Japanese miso soup. It also works perfectly for seasoning soups, sauces, and marinades. This versatile paste adds a rich umami flavor to dishes and is great for preparing noodle dishes like ramen or for seasoning tofu and vegetables.

Ingredients: water, soybean 29%, wheat flour, salt, alcohol, onion powder, maltodextrin, flavour enhancer E621.

Allergens: soy, gluten

Preparation instructions: Dilute with hot water.

Nutritional values 100 g

Energy - 644 kJ

Energy - 154 kcal

Fat - 0.9 g of which saturated 0 g

Carbohydrates - 20 g of which sugars 10 g

Protein - 13 g

Salt - 10,7 g

Allergens The manufacturer declares gluten in the ingredients! If you are allergic to gluten, this product is not suitable for you. The manufacturer declares soy in the ingredients! If you are allergic to soy, this product is not suitable for you.
Cuisine Japanese Korean
Net weight 500 g
Energy kJ 644 kJ
Energy kcal 154 kcal
Carbohydrates 100 g 20 g
Fats 100 g 1 g
Protein 100 g 13 g
S.P. 25A
Compl. Packing pcs 20
EAN 8801052436012
Country of origin South Korea

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Manufacturer's representative in the EU Heuschen & Schrouff
Address of representative in the EU Sperwerweg 1 6374 AG Landgraaf The Netherlands
EU representative email office@heuschenschrouff.com

Alternative products1

%s ...
%s
%image %title %code %s
%s