AHG Paste for fried noodles Chow Mein 50 g

✨ Asian Home Gourmet Chow Mein paste for quick, flavorful fried noodles 🍜

This Asian Home Gourmet paste is a handy mix for making classic chow mein–style fried noodles at home. It brings a savory, stir-fry-friendly flavor that pairs well with noodles, crisp vegetables, and your choice of protein.

Use it as your shortcut seasoning: fry aromatics and vegetables, add cooked noodles, then stir in the paste with a splash of water to coat everything evenly. It’s ideal for fast weeknight meals when you want that takeaway-style noodle pan finish without juggling multiple sauces.

✅ Key features

• Convenient paste format that seasons a whole wok/pan of noodles with minimal measuring
• Designed for fried-noodle dishes, so it clings well to noodles and mixes evenly during stir-frying
• Great base for customizing—add vegetables, tofu, chicken, shrimp, or leftover roast meats
• Helps you build depth quickly: combine with a little oil and high heat for a more “wok” aroma
• Works beyond chow mein—use as a flavor starter for other stir-fried noodle styles

🍽️ How to use

• Stir-fry onions/spring onions and vegetables, add cooked noodles, then toss with the paste and a splash of water until glossy
• Make a “clean-out-the-fridge” noodle fry-up with cabbage, carrots, bell pepper, mushrooms, or bean sprouts
• Add protein (tofu, egg, chicken, shrimp) and finish with fresh herbs or sliced spring onion for lift
• Use a small amount to season fried rice or stir-fried vegetables when you want a noodle-shop flavor profile
• Serve with lime/lemon wedges and chili on the side so everyone can adjust brightness and heat at the table

👩‍🍳 Try our original recipes

• Chow Mein Recipe: Stir-Fried Noodles with Vegetables (and Your Choice of Protein)
  Chow mein is all about speed and heat: springy noodles, crisp-tender vegetables, and a savoury sauce that clings to every strand.
• Fried noodles Pancit Bihon
  Pancit Bihon or Pancit Guisado are Filipino fried noodles that you will definitely love for their simple preparation and great taste.
• Bami Goreng Noodles (Indonesian-Style Fried Noodles) — Easy Weeknight Recipe
  Bami Goreng is Indonesia’s beloved fried noodle dish: springy noodles tossed in a savory-sweet soy seasoning, quickly stir-fried with vegetables and your choice of chicken, shrimp, or tofu, then fi…

🧾 Ingredients

shallots, soybean oil, soy sauce / water, soybeans, wheat flour, sugar, salt /, tomato puree, salt, garlic, onion dark soy sauce / sugar, salt, water, soybean, wheat flour / pepper.

Without glutamate, added dyes and preservatives.

🧾 Allergens

soy, cereals

🧾 Nutrition facts

in 100g

Energy (kJ) - 694 kJ

Energy (kcal) - 166 kcal

Fats - 13 g of which saturates 2.1 g

✨ Final touch

Did you know chow mein literally means “stir-fried noodles,” and the key to great texture is tossing quickly over high heat so the noodles stay springy?