Black mushrooms 50 g
Substitution product
Mountains Black mushroom Black and White 100 g
3,39 € excl. VAT
Black mushrooms known also as a messy/jelly ear More
The black mushrooms known also as a messy/jelly ear are an indispensable part of Asian cuisine. Before consumption, heat treatment is required.
Ingredients: Dried black fungus
Instructions for use:
Soak in cold water for 2-3 hours.
Cut hard center and add to raw vegetable salads, soups, sauces, meat, or rice. Maximum cooking time: 2 to 3 minutes.
They contain a large amount of minerals (calcium, magnesium, phosphorus, potassium, sodium and antioxidants)
(substances contributing to cleansing the body and improving the quality of hair, skin, nails). This fungus has been known in China for over 300 years.
It is sought for its healing effects, smoothes wrinkles and is used as a compress for eye and neck inflammation and for the treatment of hemorrhoids,
for abdominal pain, stomach pain and digestive problems. It increases the immunity of the organism.
| Net weight | 50 g |
|---|---|
| Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
| Cuisine | Asian, Chinese |
| Best Before | 07/2025 |
| Country of origin | China |
| S.P. | 39E |
| Compl. Packing pcs | 20 |
| EAN | 6920444297290 |