Golden Turtle Mix spices for Bami Goreng 50 g

Bami Goreng, Bakmi Goreng or Mie Goreng - all are the names of popular Indonesian dishes of fried noodles, chicken or other meat, shrimp and chili Sambal sauce.

Ingredients: Dried vegetables 50% (onion, leek, red pepper) Spices 50% (salt, onion, garlic, turmeric, galangal, ginger, caraway, celery, palm fat, sugar, dextrose, yeast extract, maltodextrin, salt, soybean , wheat), maltodextrin, natural flavor, flavorings (E 621, E 635).

Allergens: wheat, soybean, celery

Instructions for preparation: You need 400 g of wheat noodles, 200 g of chicken or pork, salt, pepper, 2 tablespoons of oil, 25 g of Bami Goreng spice. Cook the noodles and drain. Fry the meat and simmer and fry it in oil until it becomes brown. Add the Bami Goreng spice and noodles and fry it with a steady bite.

Nutritional values ​​in 100 g

Energy (kJ) - 1123 kJ

Energy (kcal) - 268 kcal

Fats - 3.3 g of that saturated fatty acids 2 g

Carbohydrates - 52 g of that sugar 15 g

Protein - 12 g

Salt - 0.05 g