Special Asian sauces - In stock

The roasted sesame dressing has a rich and nutty flavour and a distinctive aroma.

Excellent Peking duck sauce

Peanut sweet sauce Lee Kum Kee

Excellent sweet and sour sauce

Tamarind is a fruit with a sweet and sour taste.

Traditionally, this sauce is used for the Philippine dish lechon.

This sauce is mainly used for Thai dish kai look kuey

A Japanese sauce that is traditionally served with a dish called tonkatsu.

This aromatic sauce is especially appreciated in Thailand.

Excellent universal wok sauce from

Traditional Teriyaki Sauce for Chefs

Classic Lee Kum Kee black bean sauce

Iconic mayonnaise, a staple of Japanese cuisine.

Ideal dressing for the preparation of the traditional dish Som Tum

Thai mushroom vegetarian sauce

The roasted sesame dressing has a rich and nutty flavour and a distinctive aroma.

Universal seasoning from Dek Som Boon

Japanese Ponzu Shoyu sauce is popular for its refreshing taste and versatile use in the kitchen.

Japanese Okonomiyaki sauce is an essential part of the preparation of okonomiyaki.

Japanese tsuyu dip sauce for noodles

Japanese sauce to season Takoyaki.

Worcester sauce is characterised by its strong and complex flavour.

Sesame dressing has a rich and nutty taste and a distinctive aroma.