Original Top Asian Noodles - Protein 100 g - 17 g

A wide range of all the basic types of Asian pasta from which you will create fully authentic Asian dishes. Asian pastas are often used in various types of dishes such as soups, salads or stir-fried dishes. There are many types of Asian noodles, from classic wheat noodles to wide rice cakes or thin vermicelli. Asian pastas are popular for their taste, ease of preparation and the wide variety of ways to use them in different dishes.