Original Top Asian Noodles - Chunsi

A wide range of all the basic types of Asian pasta from which you will create fully authentic Asian dishes. Asian pastas are often used in various types of dishes such as soups, salads or stir-fried dishes. There are many types of Asian noodles, from classic wheat noodles to wide rice cakes or thin vermicelli. Asian pastas are popular for their taste, ease of preparation and the wide variety of ways to use them in different dishes.

Subcategories

Quick info B.B. 11/2024
Chunsi Somen noodles 300 g

Chunsi Somen noodles 300 g

Rating value is 5 of 5
In stock
1,60 € (0,53 €/100 g)
1,39 € excl. VAT
Add to Cart
Protein 100 g 12 g
Carbohydrates 100 g 73 g
Fats 100 g 1 g
Somen is a very thin noodle made from wheat flour with a diameter of less than 1.3 mm
Quick info B.B. 10/2024
Chunsi Noodle Soba 300 g

Chunsi Noodle Soba 300 g

Rating value is 5 of 5
Last pieces in stock!
2,10 € (0,70 €/100 g)
1,83 € excl. VAT
Add to Cart
Protein 100 g 17 g
Carbohydrates 100 g 66 g
Fats 100 g 2 g
Soba is a Japanese term for buckwheat.
Quick info B.B. 05/2024
Chunsi Udon noodles 300 gChunsi Udon noodles 300 g

Chunsi Udon noodles 300 g

Rating value is 5 of 5
Not in stock
1,50 € (0,50 €/100 g)
1,30 € excl. VAT
Protein 100 g 12 g
Carbohydrates 100 g 73 g
Fats 100 g 1 g
Udon are classic Japanese noodles