Quality Asian curry paste - Fats 100 g - 2 g

Mixed Kari pastes from which you can simply prepare original Asian delicacies. Red curry paste is one of the hottest. Yellow curry paste is a milder version of red curry. Green curry paste is not as sharp as it contains fresh green chilli peppers.

Quick info B.B. 06/2025
Mae Ploy Yellow curry paste 400 g

Mae Ploy Yellow curry paste 400 g

Rating value is 5 of 5
Last pieces in stock!
4,20 € (1,05 €/100 g)
3,75 € excl. VAT
Protein 100 g 5 g
Carbohydrates 100 g 23 g
Fats 100 g 2 g
Thailand is a land of delicious curries. Yellow curry is the mildest and most creamy type of curry in Thailand.
Quick info B.B. 09/2024
Mae Ploy Red curry paste Country style 400 g

Mae Ploy Red curry paste Country style 400 g

Rating value is 5 of 5
In stock
4,30 € (1,07 €/100 g)
3,84 € excl. VAT
Protein 100 g 5 g
Carbohydrates 100 g 23 g
Fats 100 g 2 g
Country Style dates back to a time when people lived outside the city and prepared only products that were available during the season.
Quick info B.B. 05/2025
Mae Ploy Massaman Curry paste 400 g

Mae Ploy Massaman Curry paste 400 g

Last pieces in stock!
4,30 € (1,07 €/100 g)
3,84 € excl. VAT
Protein 100 g 6 g
Carbohydrates 100 g 24 g
Fats 100 g 2 g
Matsaman curry, also called massaman is especially popular in southern Thailand. Excellent with beef.
Quick info B.B. 05/2025
Mae Ploy Panang Pasta Curry 400 g

Mae Ploy Panang Pasta Curry 400 g

In stock
4,20 € (1,05 €/100 g)
3,75 € excl. VAT
Protein 100 g 6 g
Carbohydrates 100 g 25 g
Fats 100 g 2 g
Panang curry is especially popular in southern Thailand. Excellent with beef.
Quick info B.B. 06/2025
Mae Ploy Red curry paste 400 g

Mae Ploy Red curry paste 400 g

Rating value is 4 of 5
Not in stock
3,80 € (0,95 €/100 g)
3,39 € excl. VAT
Protein 100 g 6 g
Carbohydrates 100 g 24 g
Fats 100 g 2 g
Thailand is a land of delicious curries. Red curry is the most popular type in Thailand.