Original fish sauce - Energy kJ - 230 kJ
Fish sauce is produced by fermenting fish with salt. It is used as a seasoning. Fish sauce, you will most often find in Filipino, Cambodian, Thai, Lao and Vietnamese recipes. Besides being used in seasoning food, it is often used as an Asian dip.
Quick info
B.B. 05/2025
Squid Fish sauce 700 ml
Rating value is 5 of 5
Last pieces in stock!
3,40 €
(0,48 €/100 ml)
3,04 € excl. VAT
3,04 € excl. VAT
Protein 100 g | 10 g |
---|---|
Carbohydrates 100 g | 3,4 g |
Fats 100 g | 0 g |
Thai fish sauce Squid 700ml
Quick info
B.B. 08/2025
Fish Squid Sauce 300 ml
Rating value is 5 of 5
Last pieces in stock!
2,20 €
(0,73 €/100 ml)
1,96 € excl. VAT
1,96 € excl. VAT
Protein 100 g | 10 g |
---|---|
Carbohydrates 100 g | 3,4 g |
Fats 100 g | 0g |
Thai fish sauce Squid